Lots of the common dog violet (Viola riviniana) throughout the route. It's unscented and that, apparently, is the origin of the name 'dog violet; to distinguish it from the scented 'sweet violet'. The spur at the back of the flower is another clue to the fact that it's a dog violet. On the dog violet the spur is a slightly paler blue than the flower and has a distinctive notch at its tip. The nectar of the flower is located deep in the spur and it is a commonly held view that the prominent striations act as a guide for pollinating insects. My flora tells me that the entire plant is edible, and that in some parts of Europe, violets are used to make popular spring salads. I have tasted the leaves and there's not a lot there to tempt the tastebuds. |
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